Fundamentals of Entrepreneurship (ENT300) : Wisi Snacks / Muhammad Syazwi Mohd Yusri

Mohd Yusri, Muhammad Syazwi (2020) Fundamentals of Entrepreneurship (ENT300) : Wisi Snacks / Muhammad Syazwi Mohd Yusri. [Entrepreneurship Project] (Unpublished)

Abstract

A snack is a small service of food and generally eaten between meals. Snacks come in a variety of forms including packaged snack foods and other processed foods, as well as items made from fresh ingredients at home. Snack foods are typically designed to be portable, quick, and satisfying. Processed snack foods, as one form of convenience food, are designed to be less perishable, more durable, and more portable than prepared foods. They often contain substantial amounts of sweeteners, preservatives, and appealing ingredients such as chocolate, and specially - designed flavours such as flavoured potato chips.

Metadata

Item Type: Entrepreneurship Project
Creators:
Creators
Email / ID Num.
Mohd Yusri, Muhammad Syazwi
2017366545
Subjects: H Social Sciences > HD Industries. Land use. Labor > Management. Industrial Management > Planning. Business planning. Strategic planning
H Social Sciences > HF Commerce > Business
Divisions: Universiti Teknologi MARA, Kedah > Sg Petani Campus > Faculty of Business and Management
Keywords: sweeteners; preservatives; appealing
Date: 2020
URI: https://ir.uitm.edu.my/id/eprint/34720
Edit Item
Edit Item

Download

[thumbnail of 34720.pdf] Text
34720.pdf

Download (420kB)

Digital Copy

Digital (fulltext) is available at:

Physical Copy

Physical status and holdings:
Item Status:

ID Number

34720

Indexing

Statistic

Statistic details