Abstract
Fire accident in food court at shopping mall getting more heard and serious all over the world. Fire safety is very important to manage and improve fire accident from back again. Therefore, this research is conducted to analyse the causes of fire in, the knowledge of fire safety among the food court workers and to suggest the effective ways to improve fire safety in the food court at the shopping complex. In order to achieve the objectives of the research, the data and information are collected using primary and secondary data. The secondary data are written and published sources collected through books, articles, newspaper, websites and journals. The primary data for this research is using questionnaire in order to obtain a quantitative data. The data gathered through questionnaire is distributed to 100 respondents. The scope of this research only focuses on food court workers at the shopping complex. The respondents answered the questionnaire on a Likert's Scale and their answers are analysed using SPSS Version 25.0. For objective one (1) it was found that the respondents agreed that there are a lot of factors that can cause fire. For second (2) objectives I find out that most of the food court workers know the fire safety equipment in the food court but not most of them know how to use that fire safety equipment in case of fire.
Metadata
| Item Type: | Student Project |
|---|---|
| Creators: | Creators Email / ID Num. Mohd Noor, Muhammad Hafiz 2019512663 |
| Subjects: | T Technology > TH Building construction > Protection of buildings. Including protection from dampness, fire, burglary T Technology > TX Home economics > Hospitality industry. Hotels, clubs, restaurants, etc. Food service |
| Divisions: | Universiti Teknologi MARA, Perak > Seri Iskandar Campus > Faculty of Architecture, Planning and Surveying |
| Programme: | Bachelor of Quantity Surveying (Hons) |
| Keywords: | Fire safety, Food court, Shopping complex, Active fire protection, Passive fire protection, Building management, Malaysia |
| Date: | 2021 |
| URI: | https://ir.uitm.edu.my/id/eprint/136995 |
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