A case study on the challenges and outcomes of Farm Fresh Berhad towards business innovation

Abdul Manaf, Suhaily Maizan (2023) A case study on the challenges and outcomes of Farm Fresh Berhad towards business innovation. Bulletin. Fakulti Pengurusan Perniagaan, UiTM Terengganu.

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Abstract

Farm Fresh Berhad has owned various product lines successfully offered and accepted across nations. There are 15 fresh-milk products, 11 flavoured-milk products, 7 plant-based products, 10 yoghurt -drink products, 15 yoghurt products, 1 goat milk, 1 coconut milk, and 1 strawberry jam. Recently, FFB has launched its new product line, namely Farm Fresh GROW Formulated Milk that contains DHA, inulin, zinc, iron, and vitamins, which is the new innovation that includes no maltodextrin, vegetable oil, and calcium carbonate. Those achievements have made FFB one of the most successful milk producers in Malaysia. In the interim, FFB has also planned to launch a new range of plant-based yoghurt products in a few years based on suggestions from potential customers that demand nutritious yoghurt drinks. On top of that, FFB has also planned to explore new product categories, such as non-dairy packaged foods and beverages. All of these future plans have been based on the successfulness of this company to meet its customers' needs and the proper research and development in producing good quality milk.

Metadata

Item Type: Monograph (Bulletin)
Creators:
Creators
Email / ID Num.
Abdul Manaf, Suhaily Maizan
suhailymaizan@uitm.edu.my
Contributors:
Contribution
Name
Email / ID Num.
Chief Editor
Mohd Zahari, Ahmad Suffian
ahmadsuf@uitm.edu.my
Subjects: L Education > LG Individual institutions > Asia > Malaysia > Universiti Teknologi MARA > Terengganu
Divisions: Universiti Teknologi MARA, Terengganu > Dungun Campus > Faculty of Business and Management
Journal or Publication Title: BizNewz
ISSN: 2600 9811
Keywords: Farm Fresh Berhad, Development, Proper research
Date: 2023
URI: https://ir.uitm.edu.my/id/eprint/129837
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129837

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