Abstract
The business that we venture into is introduce a new bakery that specialized on making a variety of bread and delivering them to our precious customer. This product will be marketed to the people around Sepanggar including student and staff of UITM Sabah. Since bread is a source of nutrient and delicious we have done some research concerning the people needs nowadays , so they will accept our product. The location we choose are strategic and we believe it important to attract our customer to come to our store. Our shop lot which is in front of the giant supermarket of Indah Permai. There are many residence area around it. It easier for our venture to grow because our location have a good facility and transportation. Our business operation is start from 8 am to 10 pm every day that means we operate 14 hours every day. As we know the demanding of the bread increasing every year so we take this opportunity by operates every day to increased our sale because costunler can come to our bakery or ordering the bread from our bakery.
Metadata
| Item Type: | Entrepreneurship Project |
|---|---|
| Creators: | Creators Email / ID Num. Nassir, Yunus UNSPECIFIED Yunos, Mohd Amirul UNSPECIFIED Abdul Alip, Nur Itra Ashyikin UNSPECIFIED Ahmad Zaki, Redzuan UNSPECIFIED Anaesthius, Jeromee UNSPECIFIED |
| Subjects: | H Social Sciences > HB Economic Theory. Demography > Entrepreneurship. Risk and uncertainty |
| Divisions: | Universiti Teknologi MARA, Sabah > Kota Kinabalu Campus > Faculty of Business and Management |
| Keywords: | Administration, Operational, Financial, Marketing, Entrepreneurship |
| Date: | 2014 |
| URI: | https://ir.uitm.edu.my/id/eprint/128339 |
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- Bilik Koleksi Akses Terhad | Kampus Kota Kinabalu, Sabah
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