Mycelia Bio-P

Akhyani, Nur Atiqah and Sabudin, Ghazali and Jaballudin, Norazura (2023) Mycelia Bio-P. International Exhibition & Symposium On Productivity, Innovation, Knowledge & Education. pp. 822-827. ISSN 9789672948568

Official URL: https://ispike.uitm.edu.my

Abstract

Waste disposal in Malaysia is not as efficient in terms of the collection time and the degradation method. Increasing population size also has contributed to the increase in plastic waste like food wrappers, drinking straws, plastic bottles, Tetra Pak covers which abundantly found in schools. Hence, MYCELLIA BIO-P is an innovation to address the issue of waste disposal in schools and in landfills in general thus the project aims in shortening the decomposition time of plastic waste in school by applying mycoremediation method. With mycelia of mushroom from Pleurotaceae family as active ingredient, recreated paper pulp serves as a medium to initiate the growth of mycelium, colonising the plastic waste and decomposing them. The result shows that mycelia of Pleurotaceae sp. shows degrading effects on plastic waste possibly due to the enzymatic degradation thus contributing to shortening the rate of decomposition of plastics waste from the original period.

Metadata

Item Type: Article
Creators:
Creators
Email / ID Num.
Akhyani, Nur Atiqah
insoftinnovate@gmail.com
Sabudin, Ghazali
insoftinnovate@gmail.com
Jaballudin, Norazura
insoftinnovate@gmail.com
Contributors:
Contribution
Name
Email / ID Num.
Advisor
UNSPECIFIED
UNSPECIFIED
Chief Editor
UNSPECIFIED
UNSPECIFIED
Subjects: T Technology > TS Manufactures > Production management. Operations management > Product engineering
T Technology > TS Manufactures > Production management. Operations management > Product engineering > Product design. Industrial design
Divisions: Universiti Teknologi MARA, Kedah > Sg Petani Campus
Journal or Publication Title: International Exhibition & Symposium On Productivity, Innovation, Knowledge & Education
ISSN: 9789672948568
Page Range: pp. 822-827
Keywords: Mycoremediation, Enzymatic degradation, Mycelia, Pleurotaceae family
Date: 2023
URI: https://ir.uitm.edu.my/id/eprint/128194
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