Kamaludin, Mohd Ariff and Nik Jaafar, Nik Fazlin Hiryati and Nik Hassan, Nik Fakrulhazri and Ibrahim, Norlaila and Jasni, Nurul Syuhada
(2021)
General guidelines for operational plan (part 1).
Bulletin.
Fakulti Pengurusan Perniagaan, UiTM Terengganu.
Abstract
Before preparing a business plan, it is deemed important to understand the objective, significance and practicality of the operation plan. Inability to prepare a comprehensive operation plan will affect the efficiency of the proposed business.
Below is a recommended checklist table (with example) for the operation plan. The table is referring to the operations process of a bakery shop that produces cake.
Metadata
| Item Type: | Monograph (Bulletin) |
|---|---|
| Creators: | Creators Email / ID Num. Kamaludin, Mohd Ariff mohariff@uitm.edu.my Nik Jaafar, Nik Fazlin Hiryati nikfa738@uitm.edu.my Nik Hassan, Nik Fakrulhazri nikfa480@uitm.edu.my Ibrahim, Norlaila norla5454@uitm.edu.my Jasni, Nurul Syuhada UNSPECIFIED |
| Contributors: | Contribution Name Email / ID Num. Chief Editor Mohd Zahari, Ahmad Suffian ahmadsuf@uitm.edu.my |
| Subjects: | L Education > LG Individual institutions > Asia > Malaysia > Universiti Teknologi MARA > Terengganu |
| Divisions: | Universiti Teknologi MARA, Terengganu > Dungun Campus > Faculty of Business and Management |
| Journal or Publication Title: | BizNewz |
| ISSN: | 2600 9811 |
| Keywords: | Business plan, Objective, Significance, Practicality |
| Date: | 2021 |
| URI: | https://ir.uitm.edu.my/id/eprint/124443 |
- Edit Item
![[thumbnail of 124443.pdf]](https://ir.uitm.edu.my/style/images/fileicons/text.png)
