Abstract
SIRUNG RESTAURANT is about prepared local foods. Our business located at Kota Kinabalu Sabah. While there are many restaurant everywhere, SIRUNG RESTAURANT will take customer attention with the concept of this restaurant.Through this concept, SIRUNG RESTAURANT will slowly but surely gain market share as it provide restaurant services to the all people especially local people and tourist. Moreover, we are believed that we will successfully compete with our competitors in a few years ahead. This is because nowdays people will try to find the types of foods that have varieties than the other. As we all know that Sabah culture is the famous culture that can attract tourist attention to visit Sabah. We, SIRUNG RESTAURANT, saw the opportunity that this business has the potential of success provided that it is handled efficiently. The people have always needed something interesting and new in their life.
Metadata
| Item Type: | Entrepreneurship Project |
|---|---|
| Creators: | Creators Email / ID Num. Philip, Lovella Devera 2013989951 Bandi, Nurizzah Fazlyn 2014410492 Justin, Safira 2014255826 Maidi, Nur Harizah 2014448226 Misiran, Ariyantie 2014655056 Samuel, Charie 2013705239 |
| Contributors: | Contribution Name Email / ID Num. Advisor Mohamad, Mohammad Firdaus moham2373@uitm.edu.my |
| Subjects: | H Social Sciences > HB Economic Theory. Demography > Entrepreneurship. Risk and uncertainty |
| Divisions: | Universiti Teknologi MARA, Sabah > Kota Kinabalu Campus > Faculty of Administrative Science and Policy Studies |
| Keywords: | Marketing, Operational, Financial, Entrepreneurship |
| Date: | 2016 |
| URI: | https://ir.uitm.edu.my/id/eprint/123438 |
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- Bilik Koleksi Akses Terhad | Kampus Kota Kinabalu, Sabah
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