Green saponification process: liquid soap from waste cooking oil and pandan leaves

Kenadawang, Carstein Emmanuel and Augustine, Intan Jacquelina and Robinson, Ozley Chundie and Mohd Selihin, Nurhafizah (2025) Green saponification process: liquid soap from waste cooking oil and pandan leaves. In: E-proceedings of international tinker innovation & entrepreneurship challenge (i-TIEC 2025). International Tinker Innovation & Entrepreneurship Challenge (2nd). UiTM Cawangan Johor Kampus Pasir Gudang, Universiti Teknologi MARA, Johor, pp. 77-81. ISBN 978-967-0033-34-1

Abstract

Global waste is expected to grow significantly by 2050. One of the contributors comes from improper treatment of waste cooking oil (WCO) which eventually causes environmental pollution. Therefore, effective waste management strategies are essential to reduce this impact. This research finds an eco-friendly solution to overcome this issue through a green saponification process using waste-cooking oils (WCO) incorporated with pandan leaves for liquid soap production. The objective of our study is to produce liquid soaps from waste cooking oil incorporated with different masses of powdered pandan leaves (1.02 g, 2.55 g, 3.06 g, 5.10 g) and determine its physicochemical properties. Seven tests were conducted, namely pH, total alkali content, foam test and stability, moisture content and solubility to determine the ideal liquid soap formulation. This product provides innovative approaches where it converts cooking oil and plant (pandan leaves) into a valuable and marketable product, contributing to circular economy principles and the soap formulation itself uses minimal chemicals ingredients making it more skin-friendly to the consumers

Metadata

Item Type: Book Section
Creators:
Creators
Email / ID Num.
Kenadawang, Carstein Emmanuel
UNSPECIFIED
Augustine, Intan Jacquelina
UNSPECIFIED
Robinson, Ozley Chundie
UNSPECIFIED
Mohd Selihin, Nurhafizah
UNSPECIFIED
Contributors:
Contribution
Name
Email / ID Num.
Advisor
Zainodin @ Zainuddin, Aznilinda
314217
Subjects: T Technology > TP Chemical technology > Chemical engineering > Special processes and operations
T Technology > TP Chemical technology > Oils, fats, and waxes
Divisions: Universiti Teknologi MARA, Johor > Pasir Gudang Campus > College of Engineering
Series Name: International Tinker Innovation & Entrepreneurship Challenge
Number: 2nd
Page Range: pp. 77-81
Keywords: Waste cooking oil, Pandan leaves, Saponification, Liquid soap, Eco-friendly
Date: 2025
URI: https://ir.uitm.edu.my/id/eprint/118581
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