The eco-enzyme soap initiative: a cross-border collaboration between UiTM Malaysia and UIN Indonesia for environmental sustainability / Siti Alwani Ariffin and Gurmeet Kaur Surindar Singh

In an era focused on environmental sustainability, efforts to introduce eco-friendly products have gained increased significance. One such example is the Eco-Enzyme soap, an innovative product derived from the fermentation of plant and fruit waste resulting from the collaboration between Universiti Teknologi MARA (UiTM) Malaysia and Universitas Islam Negeri Sunan Gunung Djati (UIN SGD), Indonesia. This collaboration between UiTM's Faculty of Pharmacy, Faculty of Plantation and Agrotechnology, and Faculty of Applied Sciences and Indonesia forms part of the UiTM Living Lab@Sabak Bernam initiative under the Research & Innovation Division, UiTM Selangor Branch.