The Ko-Fi Cafe / Adam Azhan Azize … [et al.].

Azize, Adam Azhan and Sanusi, Nik Hasnidawati and Hakimi, Nuha Izdihar Huda and Mohd Paruddin, Nur Anis Atirah and Maktob, Nurul Hidayah and Abdul Thani, Syarifah Sarah Syed The Ko-Fi Cafe / Adam Azhan Azize … [et al.]. [Entrepreneurship Project] (Unpublished)

Abstract

The Ko-Fi Cafe provides the best coffee, freshly ground from quality Malaysian coffee beans, for coffee lovers to enjoy the various delightful tastes of different coffee beans such as Liberia, Milky Way, Blackbird, and Gentle Lady and not miss out on the Arabica coffee bean. The Ko-Fi speciality was to give the locals the chance to taste the drip coffee which has a stronger taste and rarely found a café that makes it because of the hassle in making it and also to give the locals more ways to enjoy their coffee. Although the Ko-Fi focuses on providing quality coffee drinks, we do not exclude from including the non-coffee drinker. Thus, The Ko-Fi also serve chocolate, tea, and green tea matcha beverages and various pastries as a light snake to eat with our beverage. The Ko-Fi oversees the quality of ingredients and local ingredients used in the food to give a memorable experience and satisfaction for customers. As well as cares about the customer's needs, for instance, The Ko-Fi maintain the beverages and pastries clean, healthy and Halal. There are five significant roles in this organization to control the business movement. It is the general manager, administrative manager, marketing manager, operation manager and financial manager. Additionally, we have one more noteworthy role which was the driver that is we realised it is important to keep the quality of the food when delivering the beverage to our customers. This is because usual delivery companies will accept even the long distant orders and that will be the cause of the quality of the food drop. With all these positions, we can ensure the quality of the movement in The Ko-Fi organization will operate smoothly and be able to face any problem situation in the future. The Ko-Fi are located in the Jalan KU3, Seremban 3, 70300 Seremban, Negeri Sembilan. This is near the educational institution and public settlement where they have a few homestays and residential areas. This becomes the reason why we choose this location which is we can attract the students who are among the youngers that prefer to dine in the cafe, because of the aesthetic atmosphere and affordable price. The family nowadays also searching for a restaurant or cafe that has good food and a great atmosphere.

Metadata

Item Type: Entrepreneurship Project
Creators:
Creators
Email / ID Num.
Azize, Adam Azhan
UNSPECIFIED
Sanusi, Nik Hasnidawati
UNSPECIFIED
Hakimi, Nuha Izdihar Huda
UNSPECIFIED
Mohd Paruddin, Nur Anis Atirah
UNSPECIFIED
Maktob, Nurul Hidayah
UNSPECIFIED
Abdul Thani, Syarifah Sarah Syed
UNSPECIFIED
Subjects: H Social Sciences > HF Commerce > Business education
H Social Sciences > HF Commerce > Business
Divisions: Universiti Teknologi MARA, Negeri Sembilan > Kuala Pilah Campus > Academy of Contemporary Islamic Studies (ACIS)
Keywords: Healthy, Halal, coffee, ENT300
URI: https://ir.uitm.edu.my/id/eprint/101962
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