Items where Author is "Ramli, Rafidah Aida"

Group by: Item Type | No Grouping
Number of items: 10.

Article

Che Ahmat, Nur Hidayah and Wan Ismail, Wan Rusni and Ramli, Rafidah Aida and Rahamat, Syafiqah (2023) A qualitative inquiry on the effects of COVID-19 pandemic on hospitality industry in Malaysia / Nur Hidayah Che Ahmat ... [et al.]. (2023) Journal of Tourism, Hospitality and Culinary Arts, 15 (2). pp. 168-190. ISSN 1985-8914 ; 2590-3837

Faat, Farhan and Selahi, NurSyafiqah and Ramli, Rafidah Aida and Ali Tan, Zubaidah and Faat, Firmanshah (2022) Gastronomy: an overview of molecular gastronomy awareness. (2022) Insight Journal (IJ), 9 (1). pp. 1-6. ISSN 2600-8564

Maruzuki, Mohd Ikmal Fitri and Shahrin, Aisyah Sakina and Setumin, Samsul and Ramli, Rafidah Aida and Senin, Syahrul Fithry and Mohamed Talib, Mohd Shukri and Osman, Mohamed Syazwan (2021) A multilayer perceptron approach for Ficus carica (fig) ripening classification / Mohd Ikmal Fitri Maruzuki … [et al.]. (2021) ESTEEM Academic Journal, 17 (March). pp. 56-66. ISSN 2289-4934

Wan Ismail, Wan Rusni and Ramli, Rafidah Aida and Mohd Zain, Zarifah and Abdullah, Hasniza and Zulkifli, Amirul Hakim and Azahar, Hanisah (2020) Halal issues in pastry and bakery products: the halal gatekeepers of bakery ingredients / Wan Rusni Wan Ismail ... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (SI Jan): 18. pp. 160-170. ISSN 2600-7274

Book Section

Faat, Farhan and Ramli, Rafidah Aida and Che Amat, Nur'Hidayah and Badiuzaman, Ahmad Fauzan and Mohd Zahari, Mohd Salehuddin (2023) An overview: can molecular gastronomy and gastropyhsic influence in food design for the elderly in Malaysia? / Farhan Faat … [et al.]. (2023) In: Melaka International Social Sciences, Science, and Technology (MIC3ST) 2023. Division of Research, Industrial Linkages and Alumni, UiTM Cawangan Melaka, Alor Gajah, Melaka, p. 34. (Submitted)

Osman, Mohamed Syazwan and Azmi, Azila and Ahmad, Zamri and Ramli, Rafidah Aida and Abdul Wahab, Mohd Faisal and Yusof, Muslihah and Jalil, Bazilah (2019) H-Balm: Harumanis-based relieving product / Mohamed Syazwan Osman ... [et al.]. (2019) In: Academic Intellectual International Invention, Innovation & Design Book. Universiti Teknologi MARA, Kedah, Universiti Teknologi MARA, Kedah, p. 104. ISBN 9789670314716

Ramli, Rafidah Aida and Azmi, Azila and Ahmad, Zamri and Abu, Nurul Nadia and Abdul Wahab, Mohd Faisal and Mohd Ariffin, Zianatul Ashikin and Othman, Hafizuddin (2019) H-Cube: innovative Harumanis Perlis product / Rafidah Aida Ramli ... [et al.]. (2019) In: Academic Intellectual International Invention, Innovation & Design Book. Universiti Teknologi MARA, Kedah, Universiti Teknologi MARA, Kedah, p. 105. ISBN 9789670314716

Ramli, Rafidah Aida and Azmi, Azila and Ahmad, Zamri and Johari, Noorsa Riza and Abdul Wahab, Mohd Faisal and Mohammad, Nor Syahira and Abd Rahim, Suraya (2019) Teh harumanis Perlis / Rafidah Aida Ramli ... [et al.]. (2019) In: Academic Intellectual International Invention, Innovation & Design Book. Universiti Teknologi MARA, Kedah, Universiti Teknologi MARA, Kedah, p. 113. ISBN 9789670314716

Monograph

Johari, Noorsa Riza and Bahari, Khairil Anuar and Ramli, Rafidah Aida and Zulkafli, Muhammad Shakir (2022) Kerang rebus Public Phone. (2022) Bulletin. Universiti Teknologi MARA, Terengganu.

Conference or Workshop Item

Shahrin, Aisyah Sakina and Osman, Mohamed Syazwan and Ramli, Rafidah Aida and Setumin, Samsul and Senin, Syahrul Fitry (2020) Prediction of fruit ripening by Artificial Neural Network based on relationship between pectin and image analysis / Aisyah Sakina Shahrin ... [et al.]. (2020) In: UNSPECIFIED.

This list was generated on Sun Oct 5 13:12:37 2025 UTC.