Browse by Thesis Field of Study

Mohd Jalani, Rohaida (2022) Knowledge, attitude and practices towards safe food handling compliance among food handlers in school canteens / Rohaida Mohd Jalani. (2022) Masters thesis, thesis, Universiti Teknologi MARA (Kampus Puncak Alam).

Mohd Alias, Mohd Syaifuddin (2022) The influence of human capital and the mediating effect of innovation practices toward Malay restaurant performance / Mohd Syaifuddin Mohd Alias. (2022) Masters thesis, thesis, Universiti Teknologi MARA (Kampus Puncak Alam).

Mohd Alias, Mohd Syaifuddin (2022) The influence of human capital and mediating effect of innovation practices toward Malay restaurant performance / Mohd Syaifuddin Mohd Alias. (2022) Masters thesis, thesis, Universiti Teknologi MARA (UiTM).

Abd. Razak, Nurul Iman (2022) The impacts of food vlog attributes via instagram users on parasocial interaction and behavior intention in Malaysia / Nurul Iman Abd. Razak. (2022) Masters thesis, thesis, Universiti Teknologi MARA (UiTM).

Muhammad, Nur Hanun (2022) The relationship between hotel attributes of online reviews and young adult travellers' purchasing decisions towards budget hotels: a case study of TripAdvisor / Nur Hanun Muhammad. (2022) Masters thesis, thesis, Universiti Teknologi MARA (UiTM).

Ishak, Syaidatul Farhanah (2022) Physicochemical characteristic, sensory acceptability and storage quality of prebiotic snack bar added with different types and concentration of gum Arabic / Syaidatul Farhanah Ishak. (2022) Masters thesis, thesis, Universiti Teknologi MARA (UiTM).

Mohd Fikri, Nurul Hanis (2022) Exploration of the Chetti culinary heritage and practices: the Peranakan Indian cuisine of Malaysia / Nurul Hanis Mohd Fikri. (2022) Masters thesis, thesis, Universiti Teknologi MARA (UiTM).