Items where Subject is "Nutrition"

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Number of items at this level: 8.

A

Determination of carotenoid content in ripens and dried fruits of garcinia atroviridis / Siti Noreena Abdul Rahman. (2016) [Student Project] (Submitted)

Dual inoculation of bacterial on nutrients uptake of in vitro banana plantlets / Zuraida, A.R…[et al.]. (2008) In: Proceedings STSS 2008, 3-4 June 2008, M.S. Garden Hotel, Kuantan Pahang.

C

Proximate analysis of five selected local fruit peels in Kuala Pilah, Negeri Sembilan / Nor Afiqah Che Alwi. (2018) [Student Project] (Unpublished)

K

Comparative evaluation of the nutritive values of dried ryegrass and clover / Mohd Nizar Khairuddin … [et al.]. (2012) In: Prosiding KONAKA 2012, 5 - 6 November 2012, Gambang Resort, Kuantan, Pahang.

M

Biotechnology method to improve nutritional quality in rice: a review / Siti Noormaizurah Mohd Rashid. (2019) [Student Project] (Unpublished)

Biotechnology method to improve nutritional quality in rice / Siti Noormaizurah Mohd Rashid and Nor Azma Yusuf. (2018) In: Plantation Management Exhibition & Seminar (PIMES). Faculty of Plantation and Agrotechnology, Kampus Jasin, p. 55.

N

Antioxidant, total phenolic and fla vonoid content in two different species of ginger / Nur Elyisa Nor Izwan. (2019) [Student Project] (Unpublished)

Z

Analysis of heavy metals in cow-milk based infant formula by inductively coupled plasma – optical emission spectrometry / Nur Syamimi Zainudin and Khairunisa Mohd Zamli. (2021) Gading Journal of Science and Technology, 4 (2). pp. 32-41. ISSN e-ISSN: 2637 – 0018

This list was generated on Fri Jan 27 07:47:10 2023 UTC.