Items where Subject is "Nutrition"

A

A.R, Zuraida and M., Marziah and Z., Shamsuddin and M.S, Halimi (2008) Dual inoculation of bacterial on nutrients uptake of in vitro banana plantlets / Zuraida, A.R…[et al.]. (2008) In: Proceedings STSS 2008, 3-4 June 2008, M.S. Garden Hotel, Kuantan Pahang.

Abdul Rahman, Siti Noreena (2016) Determination of carotenoid content in ripens and dried fruits of garcinia atroviridis / Siti Noreena Abdul Rahman. (2016) [Student Project] (Submitted)

B

Bidin @ Ghazali, Nur Hidayah (2024) Food preference of children with autism spectrum disorder in Selangor and Kuala Lumpur / Nur Hidayah Bidin @ Ghazali. (2024) Masters thesis, thesis, Universiti Teknologi MARA (UiTM).

C

Che Alwi, Nor Afiqah (2018) Proximate analysis of five selected local fruit peels in Kuala Pilah, Negeri Sembilan / Nor Afiqah Che Alwi. (2018) [Student Project] (Unpublished)

D

Daud, Dzulsuhaimi and Mat-Said, Zahid and Faizal, Nur Aisyah Munirah and Abdul-Rahman, Nur Fara Ellyana and Mohamad-Suaib, Nur Maizatul Husna and Tawang, Alene (2025) Anti-diabetic potential of stenochlaena palustris and diplazium esculentum. (2025) In: Final Year Project Colloquium 2025, 12 July 2025, Universiti Teknologi MARA, Perak Branch Tapah Campus,.

F

Fatanah, Dian Nashiela (2016) Functional properties of herbal tea prepared from Cosmos Caudatus leaves at different maturity stages / Dian Nashiela Fatanah. (2016) Masters thesis, thesis, Universiti Teknologi MARA (UiTM).

K

Khairuddin, Mohd Nizar and Peter, Lane and Syahlan, Syahrizan and Zulkefli, Farahida (2012) Comparative evaluation of the nutritive values of dried ryegrass and clover / Mohd Nizar Khairuddin … [et al.]. (2012) In: Prosiding KONAKA 2012, 5 - 6 November 2012, Gambang Resort, Kuantan, Pahang.

M

Mohd Khairulafakar, Norfarziana (2022) Potential of seaweed-based biodegradable food wrappers for commercial use: A review / Norfarziana Mohd Khairulafakar. (2022) [Student Project] (Submitted)

Mohd Rashid, Siti Noormaizurah (2019) Biotechnology method to improve nutritional quality in rice: a review / Siti Noormaizurah Mohd Rashid. (2019) [Student Project] (Unpublished)

Mohd Rashid, Siti Noormaizurah and Yusuf, Nor Azma (2018) Biotechnology method to improve nutritional quality in rice / Siti Noormaizurah Mohd Rashid and Nor Azma Yusuf. (2018) In: Plantation Management Exhibition & Seminar (PIMES). Faculty of Plantation and Agrotechnology, Kampus Jasin, p. 55.

N

Nor Izwan, Nur Elyisa (2019) Antioxidant, total phenolic and fla vonoid content in two different species of ginger / Nur Elyisa Nor Izwan. (2019) [Student Project] (Unpublished)

Z

Zainol, Nor Fazhilah (2022) Utilization of eggshells as a fertilizer in houseplant (Syngonium podophyllum) / Nor Fazhilah Zainol. (2022) [Student Project] (Submitted)

Zainudin, Nur Syamimi and Mohd Zamli, Khairunisa (2021) Analysis of heavy metals in cow-milk based infant formula by inductively coupled plasma – optical emission spectrometry / Nur Syamimi Zainudin and Khairunisa Mohd Zamli. (2021) Gading Journal of Science and Technology, 4 (2). pp. 32-41. ISSN e-ISSN: 2637 – 0018