Items where Division is "Faculty of Applied Sciences" and Year is 2003

Group by: Creators | Item Type | No Grouping
Jump to: A | B | D | G | H | I | K | M | N | S | W | Y | Z
Number of items: 28.

A

Objective evaluation of seam pucker / Suzaini Abdul Ghani. (2003) Masters thesis, thesis, Universiti Teknologi MARA (UiTM).

Determination of phenolic content and its effect on antioxidant activity in selected edible plants / Noor Adillah Abdullah. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

The effect of salt concentration on the color, texture and sensory analysis of beefballs / Megat Mohamad Shahril Adnan. (2003) Degree thesis, thesis, Universiti Teknologi MARA.

Production and initial shelf life study (ISLS) of coconut barfi chocolat / Norazlina Ali. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

Effect of different types of flour on the oil absorption and crispness of fried batter / Shirariza Alias. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

Preliminary study on phospholipids in marine fish species by using high-performance liquid chromatography / Nazathul Shima Azizi. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

B

Chlorpyrifos contamination in soil and water: method development and the application of environmental models / Norshidah Baharuddin. (2003) Masters thesis, thesis, Universiti Teknologi MARA (UiTM).

A survey on constraints in the implementation of HACCP in food industries in Selangor / Mohd Syaiful Bahtiar Nan. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

D

Survey on the hygiene and sanitation awareness among foodservice workers in restaurants in Shah Alam (Section 2-24) / Dona Siti Zawina Don Najib. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

G

Antioxidative activity of garlic and coriander in cooked Patties of mackerel (Scomber scombrus) during refrigerated storage / Ezrin Niza Ghazalli. (2003) Degree thesis, thesis, Universiti Teknologi MARA.

H

The effects of single and mixed cultures of rhizopus oligosporus and rhizopus oryzae on quality of tempe / Suziana Hamed. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

Colour matching database on primazin reactive dyes on cotton by using data match colour / Fazliatun Hamzah. (2003) [Student Project] (Unpublished)

I

Determination of ascorbic acid, total phenolic content and antioxidant acttvities in turmeric leaf / Faiza Ismail. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

Distribution of polycyclic aromatic hydrocarbons (PAHS) in Shah Alam industrial area water system / Haslinda Ismail. (2003) [Student Project] (Unpublished)

K

Determination of ascorbic acid and a-tocopherol in selected edible plants and their relationship to antioxidant activity / Siti Rohani Kamiran. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

M

Production of nata de pina and nata de soya / Siti Noraini Md Isa. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

United Education Centre / Bibi Normi Md Noor ... [et al.]. (2003) [Entrepreneurship Project] (Unpublished)

Spectrophotometric determination of alkaline contaminant materials (ACM) in frying oil / Fadzillah Haryati Mohamad Yusof. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

Effect of interminttent frying and frying medium in potato slices / Ashfahane Mohd Ali. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

The determination of toxic heavy metals in freshwater prawn and marine prawn by neutron activation analysis / Noor Hasliza Mohd Hassan. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

A spatial site yield potential model of oil palm / Haslinda Musa. (2003) Masters thesis, thesis, Universiti Teknologi MARA.

Determination of concentration of p-carotene and antioxidant activity in selected tropical edible plants / Shahiza Musa. (2003) [Student Project] (Unpublished)

Effect of pH using different acids on the flavour and colour of canned flavoured tea / Anie Fasa Mustaffa. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

N

A study on the stability and frying performance of used palm olein - effect of topping up / Nik Nurain Nik Hanafi. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

S

The effect of sulphur dioxide treatment before and after blanching on browning of dried potato crisps during storage / Harlina Salehudin. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

W

A comparative study on the stability and frying performance of replenished and non-replenished soybean oil / Wan Zunairah Wan Ibadullah. (2003) Degree thesis, thesis, Universiti Teknologi MARA (UiTM).

Y

Kid's World Kindergarten / Nur Fatimi Yusof ... [et al.]. (2003) [Entrepreneurship Project] (Unpublished)

Z

Multyprint Enterprise / Mohd Shaikhul Rafjan Sani Zakaria ... [et al.]. (2003) [Entrepreneurship Project] (Unpublished)

This list was generated on Wed Nov 13 06:46:46 2024 UTC.