Items where Author is "Zaeimoedin, Teku Zariff"
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Nasarrudin, Nurul Nazatul Maisuri and Mashuri, Mas Affandy and Abu Bakar, Redhuan and Zaeimoedin, Teku Zariff and Bibit, Nur Syahira and Johari, Noorsa Riza (2023) Factors influencing customers’ revisit intention on online booking platforms: a case study on TripAdvisor / Nurul Nazatul Maisuri Nasarrudin ... [et al.]. (2023) ESTEEM Journal of Social Sciences and Humanities, 7 (SI Oct): 8. pp. 144-156. ISSN 2600-7274
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Salim, Azlan and Mohamad Saber, Joesri and Zaeimoedin, Teku Zariff and Mat Noor, Syuhirdy (2025) Exploring heritage & art at Galeri Diraja Arau: reflections from an academic visit / Azlan Salim … [et al.]. (2025) Bulletin. Faculty of Hotel & Tourism Management, UiTM Pulau Pinang.
Abu Bakar, Ahmad Redhuan and Johari, Noorsa Riza and Mashuri, Mas Affandy and Zaeimoedin, Teku Zariff (2025) Gourmet fruits & vegetables carving class: a beautiful learning experience with autism spectrum children / Ahmad Redhuan Abu Bakar … [et al.]. (2025) Bulletin. Faculty of Hotel & Tourism Management, UiTM Pulau Pinang.
Mohd Fisol, Nur Nadia Maisarah and Hussin, Shahril and Bibit, Nur Syahira and Zaeimoedin, Teku Zariff (2024) Knowledge Transfer Program (KTP): Malaysian heritage cuisine / Nur Nadia Maisarah Mohd Fisol … [et al.]. (2024) Bulletin. Bahagian Penyelidikan, Jaringan Industri, Masyarakat dan Alumni.
Mohd Fisol, Nur Nadia Maisarah and Abu Bakar, Ahmad Redhuan and Mashuri, Mas Affandy and Zaeimoedin, Teku Zariff (2024) Knowledge Transfer Programme (KTP): savor the flavours through culinary experience / Nur Nadia Maisarah Mohd Fisol … [et al.]. (2024) Bulletin. Bahagian Penyelidikan, Jaringan Industri, Masyarakat dan Alumni.
Suhaimi, Fadzleen and Mohd Fisol, Nur Nadia Maisarah and Bibit, Nur Syahira and Zaeimoedin, Teku Zariff (2023) Knowledge Transfer Programme (KTP) and income potential: food and cultural dimension of western food for school students / Fadzleen Suhaimi ... [et al.]. (2023) Bulletin. Faculty of Hotel & Tourism Management, UiTM Pulau Pinang.