Items where Author is "Talip, Noorashikin"
![[up]](/style/images/multi_up.png)
Up a levelGroup by: Item Type | No Grouping
Jump to: Book Section
Number of items: 1.
Book Section
Determination of alcohol content in sushi and sushi dipping sauces using headspace GCMS with full evaporation technique approach / Dzulkifly Mat Hashim, Prof. Madya Dr. Faridah Abas and Noorashikin Talip. (2012) In: RIID 2012: Innovation For Sustainable Growth. Bahagian Penyelidikan dan Jaringan Industri, UiTM Melaka, Alor Gajah, p. 54.