Items where Author is "Ghazalli, Ezrin Niza"
![[up]](/style/images/multi_up.png)
Up a levelGroup by: Item Type | No Grouping
Number of items: 1.
Antioxidative activity of garlic and coriander in cooked Patties of mackerel (Scomber scombrus) during refrigerated storage / Ezrin Niza Ghazalli.
(2003)
Degree thesis, thesis, Universiti Teknologi MARA.
