HTP164: Introduction to Bread Making / Faculty of Hotel and Tourism Management

UiTM, Faculty of Hotel and Tourism Management (2023) HTP164: Introduction to Bread Making / Faculty of Hotel and Tourism Management. [Teaching Resource] (Unpublished)

Official URL: https://aims.uitm.edu.my/

Abstract

This course exposes students to the fundamental concept of bread making techniques. It attempts to develop students’ knowledge in theoretical grounds and skills as foundation to pursue comprehension and application of various techniques in bread making.

Item Details

Item Type:	Teaching Resource
Creators:	Creators Email / ID Num. UiTM, Faculty of Hotel and Tourism Management UNSPECIFIED
Subjects:	L Education > LB Theory and practice of education > Higher Education > Curriculum L Education > LG Individual institutions > Asia > Malaysia > Universiti Teknologi MARA
Divisions:	Universiti Teknologi MARA, Shah Alam > Faculty of Hotel and Tourism Management
Keywords:	Syllabus, academic, UiTM
Collections:	AIMS UiTM
Date:	2023
URI:	https://ir.uitm.edu.my/id/eprint/99276

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