A study on fast food addiction/ Nurfadilawatie Yusoff & Raymond Agong Giso

This research is a study about fast food. Fast food is a typed of food that prepared and served quickly where it a food with little nutrition. Other than that, a lot of people choose to eat fast food due to certain factors such as convenience, served varieties of food, affordable prices, and so forth. This fast food can be eaten by all level of ages since it provides a suitable set of food such as breakfast set, meal set, and lunch set. The study is conducted based on research objective where the first research objective is to identify what are the factors people tend to eat fast food. Next objective is to identify fast food addiction based on age.