ENT 600 : Farah Tomyam Restaurant / Nur Amalina Mohamad Said ... [et el.]

Mohamad Said, Nur Amalina and Haironay, Siti Balqis and Muftofa, Hani Syafiqa and Shamsudin, Nurul Najwa and Abdul Rahim, Rabiatul Adawiyah (2018) ENT 600 : Farah Tomyam Restaurant / Nur Amalina Mohamad Said ... [et el.]. [Entrepreneurship Project] (Unpublished)

Abstract

Farah Tomyam Restaurants which located at Felda Bukit Cherakah, Meru is a Food servings restaurant were chosen for our case study project.
• The restaurant is making a food servings that are specialized in Thai food.
• The restaurant have met the requirements for our case study because of their
insufficient technology being used in the organization.

Metadata

Item Type:	Entrepreneurship Project
Creators:	Creators Email / ID Num. Mohamad Said, Nur Amalina UNSPECIFIED Haironay, Siti Balqis UNSPECIFIED Muftofa, Hani Syafiqa UNSPECIFIED Shamsudin, Nurul Najwa UNSPECIFIED Abdul Rahim, Rabiatul Adawiyah UNSPECIFIED
Contributors:	Contribution Name Email / ID Num. Thesis advisor Zainal Abidin, Zanariah UNSPECIFIED
Subjects:	H Social Sciences > HD Industries. Land use. Labor > Small business. Medium-sized business H Social Sciences > HD Industries. Land use. Labor > Management. Industrial Management > Planning. Business planning. Strategic planning H Social Sciences > HF Commerce > Business
Divisions:	Universiti Teknologi MARA, Shah Alam > Faculty of Health Sciences
Keywords:	Restaurant, tomyam, food
Date:	2018
URI:	https://ir.uitm.edu.my/id/eprint/51849