ENT 600 : Farah Tomyam Restaurant / Nur Amalina Mohamad Said ... [et el.]

Mohamad Said, Nur Amalina and Haironay, Siti Balqis and Muftofa, Hani Syafiqa and Shamsudin, Nurul Najwa and Abdul Rahim, Rabiatul Adawiyah (2018) ENT 600 : Farah Tomyam Restaurant / Nur Amalina Mohamad Said ... [et el.]. [Entrepreneurship Project] (Unpublished)
Abstract

Farah Tomyam Restaurants which located at Felda Bukit Cherakah, Meru is a Food servings restaurant were chosen for our case study project.
• The restaurant is making a food servings that are specialized in Thai food.
• The restaurant have met the requirements for our case study because of their
insufficient technology being used in the organization.

Item Details
Item Type: Entrepreneurship Project
Creators:
Creators
Email / ID Num.
Mohamad Said, Nur Amalina
UNSPECIFIED
Haironay, Siti Balqis
UNSPECIFIED
Muftofa, Hani Syafiqa
UNSPECIFIED
Shamsudin, Nurul Najwa
UNSPECIFIED
Abdul Rahim, Rabiatul Adawiyah
UNSPECIFIED
Contributors:
Contribution
Name
Email / ID Num.
Thesis advisor
Zainal Abidin, Zanariah
UNSPECIFIED
Subjects: H Social Sciences > HD Industries. Land use. Labor > Small business. Medium-sized business
H Social Sciences > HD Industries. Land use. Labor > Management. Industrial Management > Planning. Business planning. Strategic planning
H Social Sciences > HF Commerce > Business
Divisions: Universiti Teknologi MARA, Shah Alam > Faculty of Health Sciences
Keywords: Restaurant, tomyam, food
Date: 2018
URI: https://ir.uitm.edu.my/id/eprint/51849
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