Fundamentals of Entrepreneurship (ENT300) : Mira cake house / Jenickson Juan … [et al.]

Juan, Jenickson and Merdicken, William Nichole and Abdul Wahab, Noraishah and Jaafar, Farizah Syahirah and Wan Zainal Abidin, Sharifah Aisah and Mading, Stephenie (2018) Fundamentals of Entrepreneurship (ENT300) : Mira cake house / Jenickson Juan … [et al.]. [Entrepreneurship Project] (Unpublished)

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Abstract

Mira Cake house is one of leading cake baking business in Sarawak centered at Kampung Boyan Kuching. It covers wide range of customers and clients from various states and tourists from other country. The company offer unique type of Kek Lapis Sarawak which is known as Kek Lapis Basah. The difference taste of Kek Lapis at Mira Cake House compare to other regular Kek Lapis company are the moistness of the cake . Other than that, they also produce food that are popular in Sarawak which is 'Kuih Cincin', biscuits , Laksa
Sarawak and many more.

Metadata

Item Type: Entrepreneurship Project
Creators:
Creators
Email
Juan, Jenickson
2016579445
Merdicken, William Nichole
2016338199
Abdul Wahab, Noraishah
2016955973
Jaafar, Farizah Syahirah
201636896
Wan Zainal Abidin, Sharifah Aisah
2016782435
Mading, Stephenie
2016223164
Subjects: H Social Sciences > HB Economic Theory. Demography > Entrepreneurship. Risk and uncertainty
H Social Sciences > HF Commerce > Marketing
H Social Sciences > HG Finance > Banking
Divisions: Universiti Teknologi MARA, Sarawak > Kota Samarahan Campus > Faculty of Administrative Science and Policy Studies
Item ID: 48612
Uncontrolled Keywords: Kuih Cincin, biscuits , Laksa Sarawak, cake baking
URI: https://ir.uitm.edu.my/id/eprint/48612

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