Fundamentals of Entrepreneurship (ENT300) : Lepak Corner Café / Sambry Empari … [et al.]

Empari, Sambry and Frankie, Paul Miguel Pungga and Abdul Rahim Kendi, Badrul Idham and Beti, Esteriane and Abdul Halim, Naqiuyuddin (2019) Fundamentals of Entrepreneurship (ENT300) : Lepak Corner Café / Sambry Empari … [et al.]. [Entrepreneurship Project] (Unpublished)

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Abstract

Lepak Corner Sdn. Bhd offers Catering and Food Stall services to the customers or students in UITM Kampus Samarahan 2. In our business, we provide variety of foods, such as traditional food and western food which is at a reasonable price which will give a high satisfaction of customer. Our clients are all the students in UITM Kampus Samarahan 2. We target the students because they are the one who need the food and drink which is at a reasonable price. The student can enjoy variety of food such as the traditional food and western food that is below RM10. So, they do not need to go to nearest mall or outside of the UITM to get the delicious food. They can go to our Lepak Corner whenever they want to because our stall is open 24 hours. We also targeting all the staff in UITM Samarahan Kampus 2 that is lecturers, auxiliary police, and many other staff. They are welcome to our Lepak Corner.

Metadata

Item Type: Entrepreneurship Project
Creators:
Creators
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Empari, Sambry
2017254874
Frankie, Paul Miguel Pungga
2017233214
Abdul Rahim Kendi, Badrul Idham
2017255274
Beti, Esteriane
2017242544
Abdul Halim, Naqiuyuddin
2017242746
Subjects: H Social Sciences > HB Economic Theory. Demography > Entrepreneurship. Risk and uncertainty
H Social Sciences > HF Commerce > Marketing
H Social Sciences > HG Finance > Banking
Divisions: Universiti Teknologi MARA, Sarawak > Kota Samarahan Campus > Faculty of Administrative Science and Policy Studies
Item ID: 48526
Uncontrolled Keywords: food & catering services
URI: https://ir.uitm.edu.my/id/eprint/48526

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