Fhtm2u / Amanina Mat Ghani ...[et al.]

Mat Ghani, Amanina and Wan Kamarudin, Wan Nor Bayah and Wan Nawawi, Wan Nazriah and Mohd Zaki, Mohd Izwan and Mohd Fuza, Zatul Iffah (2020) Fhtm2u / Amanina Mat Ghani ...[et al.]. In: Extended Abstract of 2nd Kelantan International Learning and Innovation Exhibition 2019 (KILIEx 2019), 19th - 20th August 2019, UiTM Kelantan Kampus Machang.


The Faculty of Hotel and Tourism Management (FHTM), UiTM Terengganu, offers food and beverage (F&B) practical classes. The Faculty operates three mock restaurants, namely Bayu Grill, Mock Restaurant, and Kafe Kreatif. These classes are open not only to the UiTM staffs and students but also to external customers. However, customers face difficulties searching for information about the menu, venue, price, and other details offered in the practical classes. Thus, the objective
of this project is to invent a user-friendly application to assist
customers to select the menu, venue, price, and time of choice
from these restaurants. Moreover, this innovative systematic
reservation application, fhtm2U, will also provide a list of
tourist attraction places for the customers to get an idea for
sightseeing while visiting the UiTM Dungun campus. Also,
fhtm2U has the potential to be commercialized, as it will bring
in more customers. Users can download this application via
Android or iOS. This application could drive up student menu
sales and marketing strategy. Indirectly, it will also promote
FHTM programs to the public


Item Type: Conference or Workshop Item (Paper)
Email / ID Num.
Mat Ghani, Amanina
Wan Kamarudin, Wan Nor Bayah
Wan Nawawi, Wan Nazriah
Mohd Zaki, Mohd Izwan
Mohd Fuza, Zatul Iffah
Subjects: Q Science > QA Mathematics > Instruments and machines > Electronic Computers. Computer Science > System design
Divisions: Universiti Teknologi MARA, Kelantan > Machang Campus
Event Title: Extended Abstract of 2nd Kelantan International Learning and Innovation Exhibition 2019 (KILIEx 2019)
Event Dates: 19th - 20th August 2019
Page Range: pp. 43-45
Keywords: Application, Menu, Reservation, Restaurant,Tourism
Date: 2020
URI: https://ir.uitm.edu.my/id/eprint/30580
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