Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application

UiTM, Deputy Vice-Chancellor (Research & Innovation) (2021) Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application. [Image] (Unpublished)

Metadata

Item Type: Image
Creators:
Creators
Email / ID Num.
UiTM, Deputy Vice-Chancellor (Research & Innovation)
tncpi@uitm.edu.my
Contributors:
Contribution
Name
Email / ID Num.
Contributor
Asli, Noor Asnida
asnida1462@uitm.edu.my
Divisions: Universiti Teknologi MARA, Shah Alam > Faculty of Applied Sciences
Event Title: International Invention, Innovation & Technology Exhibition, Malaysia (ITEX)
Event Dates: 14 December 2021
Achievement: Silver Award
Collections: Innovation
Date: 16 December 2021
URI: https://ir.uitm.edu.my/id/eprint/25
Edit Item
Edit Item

Download

[thumbnail of Cinnamon Zno Polylactic.jpg]
Preview
Image
Cinnamon Zno Polylactic.jpg

Download (451kB) | Preview

ID Number

25

Indexing