Healthy eating intention amongst Millennials and Generation Z

Li, Cheam Chai and Luqman, Azyanee and Mohd Hassan, Norsilawati and Mohd Ishak@Zainudin, Fadhilah and Muhamad, Ruhani and Baistaman, Julaina and Ab Rani, Nor Zuriati Amani (2024) Healthy eating intention amongst Millennials and Generation Z. pp. 132-137.

Abstract

The increasing prevalence of obesity and inadequate nutrition among young individuals in Malaysia can be attributed to their eating habit and a general lack of food consciousness in contemporary society. In 2019, half of the adult population in Malaysia was classified as overweight or obese. The quantity increased by 3.4%to reach 53.5% in 2023. Be known to all, diabetes, cardiovascular disease, and hypertension are linked to an insufficient diet and the only way to obtain excellent health and vitality is through appropriate nutrition and regular physical exercise. However, a recent local report in May 2024 revealed that proper nutrition intake among Malaysian adults was noticeably low. Thus, observing the trend of Malaysians' intention towards healthy eating is crucial especially among younger generations in order to generate a healthy society. A total of 547participants were contacted via a WhatsApp group, where they were given a hyperlink to access the online questionnaire. The primary objective of the study is to assess if there is a significant difference between the two samples in younger generations, namely the Millennials and Generation Z, in terms of healthy eating intention. Thrillingly, the results indicate substantial difference in healthy eating intention scores between the Millennials and Generation Z with a slightly higher intention seen among the Millennials. With the benefit of this hindsight, the policy makers might employ the findings to build strategies for educating the public about proper nutrition and encouraging the adoption of healthy eating behaviour.

Metadata

Item Type: Article
Creators:
Creators
Email / ID Num.
Li, Cheam Chai
chailicheam@uitm.edu.my
Luqman, Azyanee
azyanee@uitm.edu.my
Mohd Hassan, Norsilawati
norsi963@uitm.edu.my
Mohd Ishak@Zainudin, Fadhilah
fadhi513@uitm.edu.my
Muhamad, Ruhani
ruhani929@uitm.edu.my
Baistaman, Julaina
julaina@uitm.edu.my
Ab Rani, Nor Zuriati Amani
norzuriati@uitm.edu.my
Subjects: H Social Sciences > HQ The family. Marriage. Woman > Women. Feminism > Malaysia
R Medicine > RA Public aspects of medicine > Public health. Hygiene. Preventive Medicine > Health Communication > Malaysia
Divisions: Universiti Teknologi MARA, Kelantan > Machang Campus
Universiti Teknologi MARA, Kelantan > Machang Campus > Faculty of Business and Management
UiTM Journal Collections: Other UiTM Journals > Business and Management Quarterly Review (BMQR)
Volume: 1
Page Range: pp. 132-137
Keywords: Food habits, Obesity, Online surveys
Date: 2024
URI: https://ir.uitm.edu.my/id/eprint/137931
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