Abstract
PinoCut is a biodegradable cutlery set made from pineapple leaf fiber and Arabic gum, offering a sustainable alternative to traditional plastic and metal utensils. Developed in response to the growing environmental concerns caused by single-use plastics and high-energy metal production, PinoCut promotes eco-friendly, short-term cutlery solutions. While plastic can take centuries to decompose and often ends up polluting land and oceans, metal cutlery demands significant energy and resources, making both unsuitable for disposable applications. PinoCut utilizes pineapple leaf fiber an agricultural byproduct and combines it with Arabic gum, a natural adhesive. When dried, the material forms a sturdy and usable product. However, testing revealed some challenges. The material tends to become brittle over time, and its surface finish varies: the mold-contacted base is smooth, while the top can remain rough without additional treatment. Despite these issues, PinoCut proves effective for temporary use and highlights the potential of agricultural waste in sustainable product design. It aligns with circular economy principles by creating a product that safely biodegrades after use. With continued improvement in surface finish and durability, PinoCut presents a promising, eco-conscious alternative for everyday disposable cutlery.
Metadata
| Item Type: | Article |
|---|---|
| Creators: | Creators Email / ID Num. Lutfi Annuar, Liyana Athirah Liyanaa394@gmail.com Wan Omar, Wan Noor Faaizah wfaaizah@uitm.edu.my Ahmad Zamri, Ahmad Fazlan fazlan7538@uitm.edu.my |
| Contributors: | Contribution Name Email / ID Num. Editor Shawalluddin, Syahrini syahrini@uitm.edu.my Editor Jamaludin, Juaini juaini@uitm.edu.my Editor Hassan, Normaziana normazianahassan@uitm.edu.my Editor Mohd Yusof, Fadila fadila675@uitm.edu.my |
| Subjects: | T Technology > TS Manufactures > Production management. Operations management T Technology > TS Manufactures > Production management. Operations management > Product engineering > Product design. Industrial design |
| Divisions: | Universiti Teknologi MARA, Kedah > Sg Petani Campus > Faculty of Art and Design |
| Journal or Publication Title: | Design Innovation Academic Show (DIAS) 2025 |
| ISSN: | 978672948780 |
| Page Range: | pp. 578-582 |
| Keywords: | Sustainable cutlery, Pineapple fiber, Biodegradable, Eco-friendly, Natural Material |
| Date: | 2025 |
| URI: | https://ir.uitm.edu.my/id/eprint/135654 |
