Pinocut: cutlery set

Lutfi Annuar, Liyana Athirah and Wan Omar, Wan Noor Faaizah and Ahmad Zamri, Ahmad Fazlan (2025) Pinocut: cutlery set. Design Innovation Academic Show (DIAS) 2025. pp. 578-582. ISSN 978672948780

Official URL: https://kedah.uitm.edu.my/research

Abstract

PinoCut is a biodegradable cutlery set made from pineapple leaf fiber and Arabic gum, offering a sustainable alternative to traditional plastic and metal utensils. Developed in response to the growing environmental concerns caused by single-use plastics and high-energy metal production, PinoCut promotes eco-friendly, short-term cutlery solutions. While plastic can take centuries to decompose and often ends up polluting land and oceans, metal cutlery demands significant energy and resources, making both unsuitable for disposable applications. PinoCut utilizes pineapple leaf fiber an agricultural byproduct and combines it with Arabic gum, a natural adhesive. When dried, the material forms a sturdy and usable product. However, testing revealed some challenges. The material tends to become brittle over time, and its surface finish varies: the mold-contacted base is smooth, while the top can remain rough without additional treatment. Despite these issues, PinoCut proves effective for temporary use and highlights the potential of agricultural waste in sustainable product design. It aligns with circular economy principles by creating a product that safely biodegrades after use. With continued improvement in surface finish and durability, PinoCut presents a promising, eco-conscious alternative for everyday disposable cutlery.

Metadata

Item Type: Article
Creators:
Creators
Email / ID Num.
Lutfi Annuar, Liyana Athirah
Liyanaa394@gmail.com
Wan Omar, Wan Noor Faaizah
wfaaizah@uitm.edu.my
Ahmad Zamri, Ahmad Fazlan
fazlan7538@uitm.edu.my
Contributors:
Contribution
Name
Email / ID Num.
Editor
Shawalluddin, Syahrini
syahrini@uitm.edu.my
Editor
Jamaludin, Juaini
juaini@uitm.edu.my
Editor
Hassan, Normaziana
normazianahassan@uitm.edu.my
Editor
Mohd Yusof, Fadila
fadila675@uitm.edu.my
Subjects: T Technology > TS Manufactures > Production management. Operations management
T Technology > TS Manufactures > Production management. Operations management > Product engineering > Product design. Industrial design
Divisions: Universiti Teknologi MARA, Kedah > Sg Petani Campus > Faculty of Art and Design
Journal or Publication Title: Design Innovation Academic Show (DIAS) 2025
ISSN: 978672948780
Page Range: pp. 578-582
Keywords: Sustainable cutlery, Pineapple fiber, Biodegradable, Eco-friendly, Natural Material
Date: 2025
URI: https://ir.uitm.edu.my/id/eprint/135654
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