Graviola Glow is a Kuala Lumpur-based partnership business specializing in healthy, naturally sweetened soursop juice made with stevia, supporting local fruit farmers and promoting a healthier lifestyle. Halal- and HACCP-certified, free from artificial preservatives, and packaged in reusable 250ml and 500ml glass jars, the juice caters to health-conscious individuals, diabetics, and those focused on weight management. Operated from a two-storey facility with structured management across production, administration, marketing, finance, and operations, the business aims to achieve RM1.8 million in first-year sales through both online platforms and offline events, secure retail partners, and launch new juice variants, while leveraging organic digital marketing to engage its audience.
| Item Type: | Entrepreneurship Project |
|---|---|
| Creators: | Creators Email / ID Num. Nor Bani, Nur Amiera UNSPECIFIED Fayrudee, Nor Hidayah UNSPECIFIED Suhaimi, Nur Aisyah Najibah UNSPECIFIED Nurkhasyiruz, Nur Afrina Balqis UNSPECIFIED Mohd Norazenil, Nor Ainn Azleeya UNSPECIFIED |
| Subjects: | H Social Sciences > HF Commerce > Commodities. Commercial products. Generic products H Social Sciences > HF Commerce > Business education |
| Divisions: | Universiti Teknologi MARA, Negeri Sembilan > Kuala Pilah Campus |
| Keywords: | ENT300, healthy beverage, sustainable packaging, halal & HACCP certified, local fruit sourcing |
| Date: | 2025 |
| URI: | https://ir.uitm.edu.my/id/eprint/126599 |
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