M. Lee, Pat
(1994)
Some aspects of enzyme technology / Pat M. Lee.
Journal of the Bureau of Research and Consultancy, 1 (1).
pp. 75-87.
ISSN 0128-7141
Abstract
The major concern of biotechnology is to produce products via biotransformation. Biotechnology has been generally accepted as the new technology in the 21st century which will bring a great impact to our everyday life. Enzyme technology is one of the important areas in biotechnology.
Metadata
| Item Type: | Article |
|---|---|
| Creators: | Creators Email / ID Num. M. Lee, Pat UNSPECIFIED |
| Subjects: | Q Science > QP Physiology > Animal biochemistry T Technology > TP Chemical technology > Biotechnology |
| Divisions: | Universiti Teknologi MARA, Shah Alam > Research Management Centre (RMC) > Institute of Research, Development and Commercialization (IRDC) > Bureau of Research and Consultancy |
| Journal or Publication Title: | Journal of the Bureau of Research and Consultancy |
| ISSN: | 0128-7141 |
| Volume: | 1 |
| Number: | 1 |
| Page Range: | pp. 75-87 |
| Keywords: | Calcium alginate (CAG), Poly-i-lysine (PLL), Enzyme Technology, biotechnology, aminoacylase, L-phenylalanine |
| Date: | 1994 |
| URI: | https://ir.uitm.edu.my/id/eprint/11480 |
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