The influence of product quality and restaurant environment towards customer return in specialty restaurant / Farah Amalina Ibrahim



Ibrahim, Farah Amalina (2013) The influence of product quality and restaurant environment towards customer return in specialty restaurant / Farah Amalina Ibrahim. Masters thesis, Universiti Teknologi MARA.

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Uncontrolled Keywords: Product quality; Restaurant environment
Subjects: T Technology > TX Home economics > Hospitality industry. Hotels, clubs, restaurants, etc. Food service
T Technology > TX Home economics > Restaurants, cafeterias, tearooms, etc.
Divisions: Faculty of Hotel and Tourism Management
Depositing User: Staf Pendigitalan 2
Date Deposited: 24 Aug 2017 08:48
Last Modified: 24 Aug 2017 08:48

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Filename: TM_FARAH AMALINA IBRAHIM HM 13_5.pdf

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