Fundamentals of Entrepreneurship (ENT300) : Arki Cahaya enterprise / Naqiuyuddin Bin Abdul Halim … [et al.]

Abdul Halim, Naqiuyuddin B and Empari, Sambry and Abdul Rahim Kendi, Badrul Idham and Frankie, Paul Miguel Pungga and Beti, Esteriane (2019) Fundamentals of Entrepreneurship (ENT300) : Arki Cahaya enterprise / Naqiuyuddin Bin Abdul Halim … [et al.]. [Entrepreneurship Project] (Unpublished)

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Abstract

The case study is important to evaluate the company's background, company's analysis as well as the company's problems and alternatives that the management has provided. The methods that used to study the analysis is face-to-face interviews with the management of the company. We decided to choose ARKI CAHAYA ENTERPRISE for this case study that located at Bintulu which is a business that serve foods for customer and catering services. Based on the findings during the interview, we have found several business problems in the management. Apart from that, we also manage to found the alternatives for this company to solve their business problems. Furthermore, we also suggest some recommendation for the company's to solve and improve their business in order for them to maintain the business running smoothly.

Metadata

Item Type: Entrepreneurship Project
Creators:
Creators
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Abdul Halim, Naqiuyuddin B
2017242746
Empari, Sambry
2017254874
Abdul Rahim Kendi, Badrul Idham
2017255274
Frankie, Paul Miguel Pungga
2017233214
Beti, Esteriane
2017242544
Subjects: H Social Sciences > HB Economic Theory. Demography > Entrepreneurship. Risk and uncertainty
H Social Sciences > HF Commerce > Marketing
H Social Sciences > HG Finance > Banking
Divisions: Universiti Teknologi MARA, Sarawak > Kota Samarahan Campus > Faculty of Administrative Science and Policy Studies
Item ID: 48652
Uncontrolled Keywords: serve foods, catering services
URI: https://ir.uitm.edu.my/id/eprint/48652

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