Fruity tart (Kookie Moonie House) / Nur Fatin Atiqah Usry ... [et al.]

Nur Fatin Atiqah, Usry and Syafiqah Azwani, Rosman and Zulika Amira, Kamarul Hisham and Nur Shahirah Nabilah, Selamat (2019) Fruity tart (Kookie Moonie House) / Nur Fatin Atiqah Usry ... [et al.]. [Entrepreneurship Project] (Unpublished)

Abstract

Kookie Moonie House is a company that based on the partnership business that consist of five members that have their own position which are General Manager, Administration Manager, Operation Manager, Marketing Manager and Financial Manager. This business have RM 35,000 as the modal and each members in this company contribute RM7,000. This company have their own branding name which is Fruity Tart and produce delicious tarts that suits with Malaysian taste bud from all ages. This company is located at the No 25, Blok 11/3A Jalan Persiaran Kampar Jaya 54400 Perak. Kookie Moonie House are producing tart that originally from local fruits that are been innovated by this company that their unique and significant taste and also have signature recipe with all ages sense of taste. All the ingredients to produce this delicious tarts are only from the most quality ingredient. That makes this company's tart are different with other existing tarts in Malaysia. For this company, they only have five menus and to make it more special this company come out with most popular menus that typically Malaysian will like which are Durian, Rambutan and Mango.

Metadata

Item Type: Entrepreneurship Project
Creators:
Creators
Email / ID Num.
Nur Fatin Atiqah, Usry
2017265554
Syafiqah Azwani, Rosman
2017441366
Zulika Amira, Kamarul Hisham
2017879298
Nur Shahirah Nabilah, Selamat
2017655204
Contributors:
Contribution
Name
Email / ID Num.
Thesis advisor
Nur Hazwani, Zolkifly
UNSPECIFIED
Subjects: T Technology > TX Home economics > Cooking > Baking. Confectionery > Desserts, pies, and puddings. Pastry
T Technology > TX Home economics > Food service > Malaysia
Divisions: Universiti Teknologi MARA, Perak > Tapah Campus > Faculty of Applied Sciences
Programme: Diploma in Science
Keywords: Tarts, Local Fruits, Signature Recipe
Date: 27 August 2019
URI: https://ir.uitm.edu.my/id/eprint/34312
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